DINING MENU

Dining Room Hours
Monday - Saturday, 4 PM - 10 PM

Bar Hours
Monday - Saturday, 4 PM - Last Call

(GF) Gluten-Free (V) Vegetarian (VG) Vegan (MGF) Modified Gluten-Free

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.